Amongst The Flour

Welcome to Amongst The Flour, a platform for fellow foodies to explore the world of seasonal eating and plant based recipes. Here, you’ll find a wide variety of dishes inspired by the people and places we love – and some good old favourites! We’re all about simplicity, flexibility, and sustainability. Whatever you’re craving, we’ve got a recipe for you!

Invested in creating and developing our recipes sustainably, we only ever use organic and in season produce (meaning that all of our recipes are seasonal too). Look forward to plenty of abundacnce in the summer, preserving in the autumn, soulful and warming dishes in the winter, and everything else in between. We love all things whole, organic, and plant based.

Balance, with a little (a lot) sweet on the side. Whatever you’re hungry for today, check out our recipes now – we’re certain your tummy will be rumbling. We hope you love our recipes as much as we do! If recipes aren’t what you’re looking for right now, and you’re wanting to learn more about sustainability, the importance of organic, or seasonal eating, we’ve got you covered with our articles.

If there’s anything specific that you want us to make or write about, don’t hesitate to contact us and we’ll see what we can do! The same goes for any questions you may have! We’re always ready to give you an answer, open to suggestions, you name it! Don’t want to ask us a question but want to see more of what we’re up to? Give us a follow on Instagram where we share loads of photos and stories – recipe related or not! Join the family, you’re more than welcome to stick around!

And of course, alongside all of these recipes, articles, and photographs, we’ve also got ebooks for you too! Hop on down to our shop and have a browse. Our latest ebook ‘A Simple Christmas’ is the current favourite, and we’re sure you’ll love it too! Don’t worry, it’s got recipes for autumn and the whole of winter in it too – all plant based, all seasonal, all delicious! Not your thing? Don’t worry, we’re currently working on another ebook! Watch this space!

Thank you so much for joining us here today at Amongst The Flour. We hope you find every yummy thing you’re looking for, and we look forward to hearing from you soon. Until next time,

Katherine x

Learn more about Amongst The Flour and what we do here by visiting our about page – meet Katherine and get to know what we’re all about. We hope you join our community! Get the very latest recipes and articles right here, right now, when you subscribe! Enter your email down below and become one of the family. We’re so glad you’re here.

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Hey, I'm Katherine. Welcome to my portfolio, my creative space. Here, you'll find an amalgamation of all my work - recipe creation, ebooks, writing, photography, and videography.

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